Organically Healthy and Delicious Recipes
The most important meal of the day usually don’t get bypassed by this organic health foodie. For me, after having not eaten after dinner for at least 14 hours, I’m definitely ready to break the fast and enjoy some form of breakfast the next morning. Well of course, being both […]
I am unsure of how many of you have ever had or even made crepes before but they are not only a treat to eat but can also be challenging to make. As a novice chef and a big time foodie, I have definitely welcomed and taken on the crepe […]
While I realize that lasagna is best appreciated with multiple or as many layers stacked upon themselves that the baking pan will possibly allow, however, who said that single layered lasagna can’t be just as good. After all, the only thing you really have to lose is about half the […]
This is a simple recipe for blueberry sauce that can be drizzled over about anything—-like the Blueberry Cream Cheese Danish Galette from an earlier post. Serve this beautiful blue sauce and superfood—that is married to the citrusy taste of lemon here—on vanilla ice cream or on cobblers, atop French toast […]
Here is a rustic and pretty recipe idea for you to make to use up any leftover blueberries you may have stashed in fridge or those just freshly bought from the grocery store. While there are a laundry list of ways to enjoy this blue superfood such as eating them […]
As an organic health foodie, I really enjoy making my own homemade sauces or glazes plus a whole lot more whenever I can and have the time. It makes me feel sort of accomplished—like a creator or artist of sorts—by preparing it myself and without having to buy it out […]
Here is a simple breakfast idea for this Valentine’s Day. It is these Blueberry Heart shaped Pancakes. All you need is a large heart cookie cutter about 3 inches in diameter. I used Birch Benders blueberry pancake mix and just added water and before you know it breakfast is served. […]
I owe the inspiration of this post to a Instastory by a talented person on my Instagram feed, the Modern Nonna. She created and baked a love letter using puffed pastry dough with a heart shaped piece of pastry that was cut out and used as its seal and this […]
It’s only a day before Valentine’s, so I wanted to rush in to share my easy Raspberry and Chocolate Heart Truffles. They are super simple to make and don’t require any baking time—rather just a little time on the stovetop and the cookie or truffle dough comes together in less […]
Growing up I can remember when my mother would buy from the local grocer’s a can of “Manwich”—as it was and still is called and available today—and of which meant we were going to have sloppy joe’s— a messy ground beef sandwich in a delicious tomato-like or red sauce. Well, […]
Greetings! My name is LaVonne Sarati and as you may have already guessed it, I am an "Organic Health Foodie"! Read More
