Organically Healthy and Delicious Recipes
This is an absolutely stunning cake I came across in my Taste of Home quarterly holiday magazine. It was noted to be a first-place winner for baker Lindsay Graham of Conestoga, PA in the Taste of Home Cakes and Cookies Contest this year. So, I could not pass on making […]
I remember making this delectable little treat known as “Rugelach” over a year ago or so, though I knew very little about its food history. What I learned is that it was and is very versatile where the filling in a rolled pastry dough was concerned. Basically, this rolled up […]
This fall I found myself totally stocked up on lots of this healthy and nice spice–turmeric. Where did this overabundance come from? I believe it was during a holiday special for only $1and next when my brother purchased a BOGO. Needless to say, I decided to come up with both […]
In this short post I wanted to share my technique for my creamy vanilla ice cream recipe without the use of an ice cream bowl or even an ice cream machine, while using only my kitchen aid stand mixer and its whisk or paddle attachment. You might be wondering why […]
Who doesn’t love the taste of good and creamy cheesecakes. This popular dessert has been made using a variety of tasty ingredients as well as with a host of flavors like my Sugar Free, Pecan Crusted, Almond Flavored Cheesecake Squares It would appear that the cheesecake recipe database is far […]
This is perhaps the easiest way to make and enjoy chocolate pudding or really any other flavor for that matter. Credits for this delightfully tasty recipe go to Vani, the Food Babe and this one is from her NEW book, Food Babe Family which I have linked for you below. […]
This Chess tart is an equally delicious adaptation of the Chess Tart recipe made by the legendary Food Superstar and television icon Martha Stewart on her telecast. I made this originally ingredient by ingredient months ago after jotting down the precise recipe while watching her popular telecast “Martha Bakes.” However, […]
This sugar and gluten-free recipe is not only a super healthy banana bread for my weight watchers and the health conscious, but it is also moist and delicious and one you will enjoy without the guilt!
If you are like most shoppers, or even like me, I always have two or three leftover ripe bananas (sometimes more from the bunch) on my kitchen table. Also, I’m not quite sure why this potassium rich fruit don’t disappear off the table almost immediately as they tend to ripen […]
TO TRUFFLE OR NOT TO TRUFFLE? THAT IS THE QUESTION? Oftentimes when people hear the word “truffles” they imagine some sophisticated or elaborate sweet treat that must be cumbersome to make; therefore, the tendency is to shy away from them in the kitchen—but not this girl! While truffles can be […]
Greetings! My name is LaVonne Sarati and as you may have already guessed it, I am an "Organic Health Foodie"! Read More
