Brunch

Brie Cheese and Fig Fruit Puffed Pastry Rolls

This is my sweet and super simple throw together pastry dessert, my Brie Cheese and Fig Fruit Puffed Pastry Rolls. It’s basically a sweet, baked cheese sandwich rollup which can be prepared in a variety of ways. However, this particular recipe using this soft buttery cheese—Brie— can also be modified […]

Hot Ham and Cream Cheese Crescent Tea Sandwiches

I always look for creative and tasty ways to make up dishes and use food in my kitchen and pantry and long before their expiration date or they go bad. I had some crescent rolls in my fridge and contemplated what I should do, other than the routine pig-in-the-blanket. Anyway, […]

How To Make the Fluffiest Eggs (With or Without Cheese)

Want to know how to make the “fluffiest eggs” ever? Sure you must want to know because you’re here reading this special post. Well, I will keep this short and simple. Plus, there’s not a whole lot of reading to do anyway. Just follow the basic steps below and be […]

Nothing Complicated About This Easy Shakshuka Recipe

There are times when a home-cook and even the most skilled culinary chefs take enormous delight in creating something super simple to make and not just overly complex recipes, that are still equally as delicious. My Easy Shakshuka is a classic example of a non complicated but tasty dish created […]

Savory and Satisfying Flaky Spanakopita Croissant Sandwiches

This sandwich recipe is definitely for those looking for a a fairly quick, healthy and delicious way either to jumpstart your day for breakfast or at any time really. If that’s you, then my creamy and savory Spanakopita Sandwiches will do the job quite nicely. This spanakopita recipe is not […]

Mini Air Fried Pancake Pops, Breakfast

The most important meal of the day usually don’t get bypassed by this organic health foodie. For me, after having not eaten after dinner for at least 14 hours, I’m definitely ready to break the fast and enjoy some form of breakfast the next morning. Well of course, being both […]

Light PanCrepes With Fluffy Maple Cream

I am unsure of how many of you have ever had or even made crepes before but they are not only a treat to eat but can also be challenging to make. As a novice chef and a big time foodie, I have definitely welcomed and taken on the crepe […]

Sausage, Plantain, and Veggie Spanish Flatbread Pizza

I decided to take my bunch of plantains and use this “banana looking” superfood to create a variety of foods. Plantains, however, are a lot less sweet than bananas, but they are also rich in minerals such as potassium and magnesium as well as in antioxidants such as Vitamins A, […]