I must confess that I am a big time avocado (and egg) lover. They’re a regular food staple in my kitchen as well as in my recipes as you’ve already probably guessed.

With that being said here is another delicious avocado recipe for you to enjoy. However, this one has been paired with crispy chicken and in salad form. It’s my CRISPY CHICKEN AND AVOCADO SALAD.

RECIPE

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Crispy Chicken and Avocado Spinach Salad

Crispy chicken with creamy avocado atop of fresh healthy spinach leaves. Serve with dressing of choice or enjoy fresh and as is.

Course Dinner, Lunch

Keyword chicken and avocado salad, chicken salad, salad, salad recipe

Prep Time 5 minutes

Cook Time 20 minutes

Total Time 25 minutes

Servings 1

Ingredients

• 1 Crispy Chicken Breast by Just Bare Lightly Breaded Chicken Breasts prepared and chopped into chunks
• 2 Avocados sliced or in chunks
• 1/2 Tomato diced
• 1 tbsp Red onion sliced
• Spinach enough for one serving
• Salt to taste
• Black Pepper

Instructions

1. Plate fresh spinach first.

2. Top with tomatoes and onions.

3. Add chopped, air-fried, and chopped chicken pieces on top.

4. Serve with dressing of choice or fresh and as is.

Recipe Notes

Whenever possible use organic ingredients.