Organically Healthy and Delicious Recipes
It’s national snack day on March 4th, so I simply could not resist making one. It just seemed appropriate. So here is an easy peasy 4 ingredient snack that’s just as good as Reese’s Peanut Butter Cups and they’re much healthier without any unnecessary and unrecognizable food additives including more […]
We have heard the old adage, “an apple a day keeps the doctor away.” So what is it about apples that make them so special to receive this powerful acclamation of providing one with the ability to attain good health? What we do know is that apples are full of […]
Tart to tart—yes indeed there are tarts for every season and I can certainly understand why with their beautiful ridged pastry crust created from the specially crafted tart pan, to the delectable fillings housed inside. Tart desserts can be filled basically with anything and therefore are typically classified as being […]
Tis the season for fruits such as strawberries, blueberries, peaches and other in season succulent fruits. With both the Strawberry and Blueberry Festival drawing near here in soon to be and once again “sunny” Florida especially with its flip flop weather as of late, there are plenty of fruit-filled recipes […]
Though I come from a large family, eight to be exact, lately it’s been pretty much somewhat of an empty nest over the past several years as life has brought about so many changes—both good and bad, happy and sad. See due to a number of tragic events —I’ve had […]
Who doesn’t love sticky, ooey gooey pull-apart foods like that of the brown sugar and cinnamon treat referred to as “monkey bread?” Please don’t dare ask me how this particular food got its very peculiar name—-as to be perfectly honest I’m simply clueless and I’m not sure there is a […]
Some people like the popular brownie dessert slightly crispy around the edges while others prefer their brownies chewy from center to circumference—that is to say “through and through.” 🤓 So what is my own personal preference regarding these square brown men—well CHEWY WINS HANDS DOWN every time and this particular […]
Here is a rustic and pretty recipe idea for you to make to use up any leftover blueberries you may have stashed in fridge or those just freshly bought from the grocery store. While there are a laundry list of ways to enjoy this blue superfood such as eating them […]
It’s only a day before Valentine’s, so I wanted to rush in to share my easy Raspberry and Chocolate Heart Truffles. They are super simple to make and don’t require any baking time—rather just a little time on the stovetop and the cookie or truffle dough comes together in less […]
When I use to frequent my local Village Inn restaurant, there were a select group of pies I just had to have a slice of after every meal—and that is, either the Coconut Cream, the fresh Strawberry or Apple pie, and of course there’s the chocolatey French Silk. After all, […]
Greetings! My name is LaVonne Sarati and as you may have already guessed it, I am an "Organic Health Foodie"! Read More
