Shaped Like Pretty Fans: My Pepperoni Lovers Tortilla Calzones

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You already know about my “pizza fetish” as it is probably the one food I never get tired of indulging in.

Typically, I eat some form of pizza weekly, homemade or by way of delivery, be it on flatbread, thin, thick or stuffed crust, or as a calzone —because Pizza is my jam. 🍕

So, being I love to indulge in having fun in my kitchen making every recipe as creative, festive and delicious as possible as well as making time spent there an unforgettable experience —here is an absolutely cute pizza recipe idea where a soft delicious tortilla is wrapped upon itself several times in the shape of a hand fan and is stuffed like a calzone with lots of sauce, pepperoni and cheese. You can use any choice of fillings, however, this is my totally delicious Pepperoni Lovers Tortilla Calzone.

Pepperoni Fan-shaped Tortilla Calzones

It is a short and sweet recipe where you feel like you are eating layers upon layers of stacked thin pizzas in one. Anyway, I will say no more, but just give it a try as you’re gonna love these as much or even more than a single thin crusted pizza or other calzone. 🙂

This recipe is for two servings.
Covered with two cheeses and pepperoni.
Chewy Tortillas folded in the shape of a fan.
Layer upon layer of sauce, pepperoni and cheese.
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Pepperoni Lovers Fan-shaped Tortilla Calzones

Layers of pepperoni and cheese stuffed fan-shaped tortilla calzones.

Course Main Course
Cuisine American, Italian
Keyword calzones, flatbread pizza, pepperoni pizza, pizza, pizza recipes, Pizzas, tortilla calzone, tortilla pizza
Prep Time 5 minutes
Cook Time 7 minutes
Total Time 12 minutes
Servings 2 People

Ingredients

  • 2 Hero Brand Tortillas or other They will need to be large.
  • 1/2 cup Primal Kitchen Pizza Sauce or other more if needed
  • 20 Pepperoni slices, uncured more if preferred
  • 1/2 cup Mozzarella Cheese, shredded more if preferred
  • Parmesan Cheese, grated

Instructions

  1. Preheat oven at 450 degrees (with pizza stone if using).

  2. Spread pizza sauce over the center of tortillas.

  3. Top each tortilla with 4 pepperoni slices and sprinkle with mozzarella cheese.

  4. Fold tortillas in half and press down just slightly. Then fold again and quarter the wrap.

  5. Add a tad more sauce and 2 pepperoni but only to one side before folding again (for the last time), quartering.

  6. Spread the tops with more mozzarella. Line 4 pepperoni slices along the edge over the cheese after first egg washing the tops and pepperoni. Sprinkle with grated Parmesan.

  7. Bake in oven on a pizza pan, baking sheet or on a pizza stone for 7 minutes or until cheese is melted and tortillas have a few brown spots.

  8. Enjoy!!!

Recipe Notes

Whenever possible, choose organic ingredients.

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