My Favorite Two Ingredient Dip—Fig and Cream Cheese Will Become Yours Too

Written by Published on in Appetizers, Dips
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If you have read several of of my other posts, you may have noticed that I am addicted —to figs that is.

Fig preserves or jam or fig fruit just in general has definitely become a staple in my fridge and cupboards.

From using this totally delicious fruit spread in pastries, on cookies, on French toast and now here as an amazing dip as well.

Delicious Fig and Cream Cheese Appetizer Dip

RECIPE

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Fig Cream Cheese Dip

Course Appetizer, Dips
Keyword dip recipes, dips, fig, fig cream cheese dip, figs
Prep Time 5 minutes
Softening Time for Cream Cheese 1 hour
Total Time 1 hour 5 minutes

Ingredients

  • 1 8 oz Cream Cheese
  • 7 oz Fig Preserves or Jam
  • Coarse Salt sprinkle
  • Bread pieces or Crackers

Instructions

  1. Allow cream cheese to soften.

  2. Spoon and layer fig spread over cream cheese and along the sides.

  3. Lightly sprinkle with the coarse salt. (Optional and only if you like sweet and salty.)

  4. Enjoy this fig cheese spread immediately with torn bread pieces such as brioche or plain or salted crackers.

Recipe Notes

Whenever possible choose organic ingredients.

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