I always look for creative and tasty ways to make up dishes and use food in my kitchen and pantry and long before their expiration date or they go bad.
I had some crescent rolls in my fridge and contemplated what I should do, other than the routine pig-in-the-blanket. Anyway, being I was preparing to enjoy a little cup of hot tea, this is what emerged from my Wonder Oven—my Hot Ham and Cream Cheese Crescent Tea Sandwiches.
RECIPE
Hot Ham and Cream Cheese Crescent Tea Sandwiches
Warm and bubbling cream cheese and ham slices with your choice of toppings.
Ingredients
- 8 slices Deli Ham
- 1 container Crescent Rolls
- 3 oz Philadephia Crean Cheese softened
- 1/2 tsp Whole Milk to smooth the cream cheese
- Red onions diced pieces
- 3 Tomatillos diced
Instructions
-
Cut crescent dough at the cut out creases—making a total of 8.
-
Soften the cream cheese with the milk by microwaving for about 30 or more seconds.
-
Season the cream cheese with salt, pepper and allspice.
-
Spread the cream cheese over the crescent dough.
-
Roll up the ham and place on top.
-
Then add a few pieces of diced red onion and tomatillos (or your choice of toppings).
-
Roll it up and place on a nonstick baking sheet or one lined with parchment.
-
Bake at 375 for 7 to 10 minutes or until golden brown. Enjoy!
