This is just another tasty alternative to the traditional BLT sandwich where mayonnaise is used and even sometimes where a combination of mayo and mustard are used instead.
In this breakfast or any time of the day favorite sandwich, I had leftover French onion dip, and used it in place of my usual mayo and mustard spread, and boy it was absolutely delicious. Therefore, it was worth sharing just in case you’ve never given it a try.
The French onion dip serves as the condiment in place of mayo, and with its subtle oniony flavor, it adds a special flavor and taste to this sandwich that makes it even more special and memorable to the tastebuds.
RECIPE
French Onion BLT (Bacon, Lettuce, Tomato Sandwich)
A tasty NEW way to enjoy the popular BLT sandwich using French Onion Dip instead of mayo.
Ingredients
- 2 slices Low Carb Bread or other
- French Onion Dip for spreading
- 3 or more Bacon, thick cuts uncured
- Lettuce Blend
- Tomato slices
Instructions
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Cook bacon on stovetop, oven, or microwave. NOTE: Your personal preference.
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Spread onion dip on bread slices.
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Top one half with cooked bacon and the other half with lettuce and tomatoes. Combine both bread slices together and enjoy this popular sandwich in a new and tasty way!