Strawberry filled and flavored bars made with nut flours, packed with oats and sweetened with honey and maple syrup.
Preheat oven at 350 degrees.
Whisk together both flours, oats and salt.
Add in the remaining ingredients (honey and maple syrup), except for the strawberries. Mix well, combining all of the ingredients together. Note: The mix will become sticky and crumbly. Test by pinching.
Next, gently stir in the strawberries so that the fruit is visible throughout the mixture.
Add the mix into a buttered 8x8 dish. Patting down the mixture by hand, spread and cover the entire pan.
Bake at 350 degrees for 45 minutes.
Drizzle with warmed strawberry preserves. Allow it to cool. Then refrigerate to allow the fruit bars to firmly set before cutting them into squares.
Cut into 8 squares and enjoy these at home or on the go.