Delicious homemade sloppy joe, sweet and savory red sauce, that compliments and pairs well with ground beef, ground turkey or ground chicken.
Heat up tablespoon of olive oil in a pan on medium high heat.
Season ground beef with the spices above. Cook until browned.
Next, add meat mixture to the sauce and continue cooking for an additional 15-20 minutes, allowing the sauce to slowly simmer and thicken.
Chop and dice all of the vegetables.
In a medium pan on medium heat, add oil and cook onions, pepper and garlic till just tender. Then stir in ketchup, Worcestershire sauce, sugar, salt, and beef broth mixed with the cornstarch (to make a slurry). Cook for 5 to 10 minutes to allow the flavors to mell and blend together.
Turn off stove and add in chopped cilantro (optional).
Serve mixed with seasoned ground beef, turkey or chicken.
On a buttered dish, add cheese to bottom side of slider bun and then top with cooked meat sauce. Add another layer of cheese and place top half of slider bun over sandwich.
Baste top of buns with glaze and sprinkle with sesame and black poppy seeds.
Bake at 350 degrees for 15 minutes.
Using a toothpick, top with dill pickle slices if desired.
Combine melted butter. honey, and garlic powder. Brush on top of buns before baking.