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Almond and Coconut Macaroons
Ingredients
- 1 cup Organic Coconut unsweetened
- 2 tbsp Maple Syrup organic
- 2 tbsp Coconut Oil organic
- 1/2 cup Almond Flour more if needed
- 1 tsp Vanilla Extract
- 3 tbsp French Vanilla Almond Creamer
- 1 tbsp Water
Instructions
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Place all of the ingredients in a food processor. Pulse or Blend until well combined.
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Roll into desired shape (about 1 tablespoon or bigger if desired).
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Store in an air tight container and refrigerate.