Tag: dessert

Mini French Silk Ice Cream Ramekin Pies For Two

When I use to frequent my local Village Inn restaurant, there were a select group of pies I just had to have a slice of after every meal—and that is, either the Coconut Cream, the fresh Strawberry or Apple pie, and of course there’s the chocolatey French Silk. After all, […]

Coffee in Coffee Streusel Mug Cake

For those of you who crave your morning caffeine or coffee fix along with a Danish, donut or sweet treat on the side — this coffee inside of a Coffee Streusel Mug Cake will do just the trick in accomplishing both. However, the coffee in this recipe can be omitted, […]

Serve These Chocolate Chip Scones at Any Time

If you love chocolate chip cookies, you’re bound to enjoy these lightly sweetened chocolate chip scones at any time, whether breakfast, lunch or dinner. So, what are scones exactly? Scones are a British baked good that was traditionally made popular in the UK and Ireland, and of course now in […]

Chewy and Chocolatey Stovetop Sugar Free Mini Football Truffles

I have been making these chewy and chocolatey stovetop cookie batter truffles for over two years now. However, today I decided to make and form my truffle dough—this particular batch being sugar free—into miniature footballs especially with Superbowl LVIII forthcoming and in less than two weeks. Now let me start […]

Make this Timeless Classic: Spice Cake

Spice cakes are true baking classics as they totally warm up our taste buds with popular flavorful spices such as cinnamon, ginger, nutmeg, and a few others. I myself never tire of baking spice cakes or cupcakes. Plus, I am always looking to create a number of recipes where I […]

Easy, Low Calorie, Upside-Down German Chocolate Sheet Cake

There is only two times a year (i.e. Thanksgiving and Christmas) that I make the infamous two- or three-layered German Chocolate Cake in all of its richness and its notable detail in baking and trust me when I say it is a sweet chocolatey treat my family have come to […]

No Bake Flatbread Rugelach-Honey Pecan and Brown Sugar

I remember making this delectable little treat known as “Rugelach” over a year ago or so, though I knew very little about its food history. What I learned is that it was and is very versatile where the filling in a rolled pastry dough was concerned. Basically, this rolled up […]

My Creamy Vanilla Ice Cream Using My Kitchen Aid Mixer

In this short post I wanted to share my technique for my creamy vanilla ice cream recipe without the use of an ice cream bowl or even an ice cream machine, while using only my kitchen aid stand mixer and its whisk or paddle attachment. You might be wondering why […]