A healthy wrap sandwich for anyone seeking to lose weight and feel great without compromising taste, or incurring unnecessary expense at your local Panera’s or otherwise. See being a home cook and novice chef, I have found immense pride and great enjoyment in preparing my own healthy, organic foods over the years–cooking and baking has definitely become a passion of mine. Also, just consider the benefits of saving dollars and in using ‘sense’ by simply taking a part of your own dietary lifestyle and overall health into your your own hands, through the foods you eat coupled with a balance of routine exercise. So whether you are a fitness buff or not, enjoy this quick, light, and of course delicious, and low calorie sandwich recipe. 🙂
Smoked Turkey and Avocado Wrap with Broccoli Sprouts
Ingredients
- 1 Wheat Tortilla
- Smoked Turkey organic lunchmeat
- 1 Avocado slices organic
- Dill Pickles organic
- Broccoli Sprouts organic
- dash Chili Powder
- Salt and Pepper to taste
- 1 leaf Culantro organic
- Veganaise or Mayonaise
- Dijon Mustard organic
Instructions
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In a bowl, combine the mayo and mustard. Season with the salt, pepper, and chili powder.
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Finely chop the culantro (or cilantro) into small pieces and add to the mayo and mustard combination.
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Spread the tortilla with some of the prepared culantro mayo and mustard condiment.
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Next, top the tortilla with the smoked turkey slices, avocado, dill pickles, and broccoli sprouts, and that's a WRAP!