Organically Healthy and Delicious Recipes
These tasty peanut butter and chocolate bites are great as dessert appetizers for any occasion or as special snacks packed in your kiddos lunchbox or even at those times when your sweet tooth sensation starts to crave. This simple recipe only requires peanut butter, powdered sweetener, cacao or cocoa powder, […]
If you are someone that enjoy deviled eggs and find you are in a crunch for time—from having to boil the eggs, followed by the assembly—then this quick and super easy and tasty deviled egg recipe is for you too. My baked deviled eggs taste just like the traditionally boiled […]
A simply creamy and delicious sugar free chocolate dessert treat using avocados. However, if you’re not a fan of avocados then feel free to substitute them with a can of cold and refrigerated coconut cream instead. This recipe is very easy and requires only a few staple ingredients such as […]
A simple anytime sausage hotdog or sandwich recipe to be enjoyed at any meal time. Plus, you get to decide the condiments of your own choice. However, I wanted to share here a rather tasty combination that I made with leftover condiments I used from a prior Mexican recipe to […]
I recently got treated to a home cooked meal by my brother, and though this is not unusual because he also enjoys cheffing, I wanted to share this unusual but tasty dish and recipe that I assisted with, but only in terms of advising—these Fried Eggplant, Chicken and Cheese Patties. […]
Now I have bought many a package of store brought cinnamon rolls as a teenager. Furthermore, I have made my own share of homemade cinnamon buns in my very own kitchen, and of which is my personal preference since I started living a much healthier lifestyle. This recipe which I’ve […]
This chicken meatball Mexican recipe is spicy, cheesy and though browned on stovetop and then placed in the oven to insure doneness, remains moist. Mexican Crema is also used to insure for moist and tender meatballs along with two cheeses. Ground tortilla chips are used in place of breadcrumbs for […]
Here’s another cauliflower recipe with a Mexican flavor and cut and served as steaks. This is a simple side dish that pairs well with any protein of choice. This is perhaps as noticed from prior posts, the primary way I enjoy sprucing up this fairly bland but super healthy veggie. […]
Here is a delicious scone recipe, believe it or not, using both oat and almond flour. Commonly, with British scones, either wheat flour or oats are used in the vast majority of their scone recipes. However, in most traditional American scone recipes white flour is used instead. These choices have […]
This bread recipe is a cross between a pita and a tortilla. It is thin enough to be a tortilla or that of a very large delicious seeded and salted cracker because of the lightness of using cake flour here instead of the denser all purpose flour, which would lend […]
Greetings! My name is LaVonne Sarati and as you may have already guessed it, I am an "Organic Health Foodie"! Read More
