Organically Healthy and Delicious Recipes
This is a ‘simple’ but yet still scrumptious baguette (or bread) recipe. Plus, it’s perfectly okay as not all recipes have to be overly complex or complicated nor contain a laundry list of ingredients to be good or the only one’s worth recording. So here we go. This small bread […]
We have all been there either at the grocery store or at home where we have either watched the checkout baggers or maybe even ourselves as fill-ins in the self checkout lane, wrestle with trying to open those sticky plastic bags. Well maybe this hack, trick, or tip just might […]
My Hamburger Dogs are simply a spin off to my last post, where burgers are rolled up nice and thin and served on hot dog buns to be enjoyed though outside of the norm—let’s just say it’s enjoying savory beef burgers using the best of both worlds and why not? […]
This recipe is a twist off the corn dog with a frankfurter, wiener or better yet the infamous hot dog (as it is often referred) inside of a sweet fried cornmeal batter. What is it? Well I simply refer to it as pretty much the same- and that is my […]
Some people like the popular brownie dessert slightly crispy around the edges while others prefer their brownies chewy from center to circumference—that is to say “through and through.” 🤓 So what is my own personal preference regarding these square brown men—well CHEWY WINS HANDS DOWN every time and this particular […]
The most important meal of the day usually don’t get bypassed by this organic health foodie. For me, after having not eaten after dinner for at least 14 hours, I’m definitely ready to break the fast and enjoy some form of breakfast the next morning. Well of course, being both […]
I am unsure of how many of you have ever had or even made crepes before but they are not only a treat to eat but can also be challenging to make. As a novice chef and a big time foodie, I have definitely welcomed and taken on the crepe […]
While I realize that lasagna is best appreciated with multiple or as many layers stacked upon themselves that the baking pan will possibly allow, however, who said that single layered lasagna can’t be just as good. After all, the only thing you really have to lose is about half the […]
This is a simple recipe for blueberry sauce that can be drizzled over about anything—-like the Blueberry Cream Cheese Danish Galette from an earlier post. Serve this beautiful blue sauce and superfood—that is married to the citrusy taste of lemon here—on vanilla ice cream or on cobblers, atop French toast […]
Here is a rustic and pretty recipe idea for you to make to use up any leftover blueberries you may have stashed in fridge or those just freshly bought from the grocery store. While there are a laundry list of ways to enjoy this blue superfood such as eating them […]
Greetings! My name is LaVonne Sarati and as you may have already guessed it, I am an "Organic Health Foodie"! Read More
