Organically Healthy and Delicious Recipes
This is my sweet and super simple throw together pastry dessert, my Brie Cheese and Fig Fruit Puffed Pastry Rolls. It’s basically a sweet, baked cheese sandwich rollup which can be prepared in a variety of ways. However, this particular recipe using this soft buttery cheese—Brie— can also be modified […]
I always look for creative and tasty ways to make up dishes and use food in my kitchen and pantry and long before their expiration date or they go bad. I had some crescent rolls in my fridge and contemplated what I should do, other than the routine pig-in-the-blanket. Anyway, […]
I have over the years learned and truly have come to really appreciate my own abilities in the kitchen where making on my own sauces and condiments or just whatever I need or what interests me are concerned, without having to rely solely on products and items in the grocery […]
This cream of mushroom and spinach soup is super delicious, and even better than the canned ones at the grocers. This warm creamy soup is just one of those seasonal soups that you can binge on year round. I love it because I’m totally for anything that’s healthy and good […]
If you enjoy those store bought apple, strawberry or other fruit toaster oven strudels, then you will feel more accomplished simply by making your own and at any time you’re in the mood. This breakfast or anytime of the day recipe is so simple and so forgiving, you just can’t […]
I had long thought about experimenting in my kitchen a.k.a. food laboratory about making cookies with fruit and blueberry to be more specific. Only recently did I run across a Blueberry Cookie recipe that had gone viral on Tik-Tok. So I decided to throw caution to the wind and still […]
Food Memorabilia I am sure that each of you enjoyed while growing up as kids, those especially tasty foods, you know those memorable one’s—treasured food memorabilia—like only mama use to make. Well it’s been a little over 12 years since my beloved mother went home to be with Jesus, and […]
A tasty way to enjoy the not so popular “Brussel sprouts” is by combining them with something that you do enjoy. Just take bacon for example. You’ve heard the popular saying “everything tastes better with bacon” and this statement definitely rings with truth and you’ll absolutely become a believer after […]
This recipe only requires making your own flaxseed buns. However, it requires a few ingredients that may or may not be in your kitchen cupboards as I made this to be low carb and keto friendly. So, a little shopping may be in order. The burger itself is basically simple. […]
I took the Pioneer Woman, Ree Drummond’s suggestion and decided to make Fried Olives and all I can say is WOW! Let’s first agree that olives are incredibly tasty all by themselves. However, this was the first time I made “deep fried olives “ and boy were they even more […]
Greetings! My name is LaVonne Sarati and as you may have already guessed it, I am an "Organic Health Foodie"! Read More
