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Fried Fig Flavored French Toast

Crispy French toast soaked in a fig custard sauce.

Course Breakfast, Brunch
Cuisine French
Keyword breakfast, brunch, French Toast, French Toast recipes
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 4

Ingredients

  • 4 slices Artisan Bread or other thick bread
  • 1/4 cup Almond Milk
  • 4 tsp Fig Jam Spread
  • 1 large Egg
  • Tabs of Butter for frying

Instructions

  1. Melt butter in a large skillet on medium high heat.

  2. Make custard. Combine milk, egg and fig jam. Whisk together until combined.

  3. Soak slices of bread—a few at a time.

  4. Add custard soaked bread to hot skillet and fry until lightly golden brown on both sides.